{"version": "1.0", "type": "rich", "title": "\"only real Anglo attempt to work with native foods west of the Great Divide\" \u2014 where's tex-tex come into play here, you not...", "author_name": "kontextmaschine", "author_url": "https://kontextmaschine.com", "provider_name": "kontextmaschine", "provider_url": "https://kontextmaschine.com", "url": "https://kontextmaschine.com/post/624500760313544704/", "html": "<div class=\"question\"><strong>Anonymous</strong> asked: <p>\"only real Anglo attempt to work with native foods west of the Great Divide\" \u2014 where's tex-tex come into play here, you not counting it because it's not anglo enough? The dairy emphasis that distinguishes tex-mex from mexican is pretty directly attributable to french/german immigrants in the late 19th century iirc</p></div>\n<p>Tex-Mex is German fusion that only barely developed in America, and how the hell do you count Texas as west of the Great Divide?</p>"}